Please use this identifier to cite or link to this item:
http://lib.osau.edu.ua/jspui/handle/123456789/4152| Title: | PHYSICAL PROPERTIES OF WHEAT GRAIN |
| Authors: | Dudarev I.I., Umynskyi S. M., Korolkova M. V. |
| Keywords: | wheat, characteristics, hardness, moisture, analysis |
| Issue Date: | 2023 |
| Publisher: | Одеський державний аграрний університет |
| Citation: | UDC 636.085.55.4 Dudarev I.I., Umynskyi S. M., Korolkova M. V. Physical properties of wheat grain. Інноваційні підходи до використання свиней в системі «генотип×середовище»: мат-ли Всеукр. наук.-практ. конф. наук.-педагог. працівн. та молод. науковців. Одеса, 2023. С. 25-27. |
| Abstract: | Wheat grain strength indicators are characterized by variable properties in its different layers. Such a feature of grains leads to the need to take into account such variable features in the technological processes of preparation and processing of wheat grain into various products. According to the determined data, its aleurone layer is characterized by the greatest hardness. It was established that the shells of grains have the minimum hardness, and an increase in humidity leads to a decrease in the hardness of the shells. |
| URI: | http://lib.osau.edu.ua/jspui/handle/123456789/4152 |
| Appears in Collections: | Дударев Ігор Іванович |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Dudarev I..pdf | 414,49 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.