ECONOMIC EFFICIENCY OF COMPLETE FEED PRODUCTION PROVIDED THE USE OF PROTEIN AND VITAMIN SUPPLEMENTS FOR BROILER CHICKENS AGED 1-3 WEEKS 5%

Abstract

Feeding of young poultry was carried out with complete feed for broiler chickens aged 1-3 weeks. The nutritional value of 1 kg of complete feed is 12.5 MJ of metabolic energy. 1 kg of compound feed contains: dry matter - 860 g, crude protein - within 230 g, lysine - not less than 14 g, methionine + cystine - 10, threonine - 9, tryptophan - 2.8, crude fat - 50, crude fiber - not more than 40, sodium - not more than 2, calcium - not less than 8 and phosphorus - 6 g. Compound feed is balanced with the content of normalized microelements and vitamins, includes enzymes, antioxidant and adsorbent. The basis of complete feed for broiler chickens aged 1-3 weeks are grain feed, plant protein concentrates, protein-vitamin supplement and fuz oil. The live weight of broiler chickens at 3 weeks of age is 950 g, with an average daily gain for the period of 45 g. Feed costs for the period of feeding broiler chickens aged 1-3 weeks - 1.17 kg, feed conversion - 1.3 kg , the cost of 1 kg of live weight gain - 15 UAH. According to the results of the research it is established that the production of complete feed with the use of protein-vitamin supplements for broiler chickens aged 1-3 weeks, 5 % and developed by us, allows to optimize the protein, amino acid, mineral and vitamin nutrition of broilers, affects on the productive qualities of animals positively, provides high efficiency of feed use, meets the requirements of intensive production, and it is characterized by positive economic efficiency.