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http://lib.osau.edu.ua/jspui/handle/123456789/2290
Title: | PECULIARITIES OF EMBRYONIC AND POST-EMBRYONIC DEVELOPMENT OF OESOPHAGOSTOMUM DENTATUM (NEMATODA, STRONGYLIDAE) LARVAE CULTURED IN VITRO |
Other Titles: | Особенности эмбрионального и постэмбрионального развития личинок Oesophagostomum dentatum (nematode, strongylidae) при культивировании в лабораторных условиях |
Authors: | Yevstafieva V.А., Panikar I.I., Melnychuk V.V., Korchan L.N., Perederii N.A. |
Keywords: | Оesophagostomum dentatum, embryonic development, post-embryonic development, temperature factor, morphometric characteristics |
Issue Date: | 2017 |
Publisher: | Vestnik zoologii |
Citation: | UDC 595.13:591 Yevstafieva V.А., Panikar I.I., Melnychuk V.V., Korchan L.N., Perederii N.A. Peculiarities of Embryonic and Post-Embryonic Development of Оesophagostomum dentatum (Nematoda, Strongylidae) Larvae Cultured in Vitro.Vestnik zoologii. 2017. 51(1). Р. 67–72. |
Abstract: | Morphometric peculiarities of the development of Оesophagostomum dentatum Rudolphi, 1803 from egg to infective larva were studied under laboratory conditions at various temperatures. Th e determined optimum temperature for embryonic and postembryonic development of О. dentatum larvae from domestic pig (Sus scrofa domesticus Linnaeus, 1758) is 22 °С. At this temperature, 81 % of larvae develop to the third stage (L3) on the 10th day. Temperatures of 24 °С and 20 °С are less favorable for the development of the nematode, at those temperatures only 67 and 63 % of larvae, respectively, reached infective stage by the 10th day of cultivation. Embryonic development of О. dentatum eggs is characterized by their lengthening (by 8.87–9.50 %, р < 0.01) and widening (by 6.77–9.35 %, р < 0.05–0.01), and post-embryonic larval development is associated with lengthening (by 4.59–17.33 %, р < 0.01–0.001). |
URI: | http://hdl.handle.net/123456789/2290 |
Appears in Collections: | Панікар Ігор Ігорович |
Files in This Item:
File | Description | Size | Format | |
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[20732333 - Vestnik Zoologii].pdf | 2,37 MB | Adobe PDF | View/Open |
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